E.H. Marth Food Protection and Food Science Scholarship

Applicants must be Wisconsin residents who are enrolled at or have been accepted into a postsecondary institution that is either located in the state of Wisconsin or that has a reciprocal enrollment agreement with Wisconsin. They must be or plan to be enrolled full-time in an undergraduate academic program that is related to food science, environmental sanitation or dairy science. Selection is based on the overall strength of the application.